• cappuccino
  • VARIE2
  • VARIE3
  • VARIE7

Lever system

This is a system that allows the barista to modulate the pre-infusion time manually at each pouring operation. What this means is that when (s)he lowers the lever, the hot water from the boiler tank enters the group, wetting the coffee panel. The longer the barista holds down the lever, the longer the pre-infusion phase will be. A good professional waits for the first drops to come out of the spout before raising the lever, which means that the water has permeated through the whole coffee panel.