Would you like to know:
- what is behind a pack of coffee?
- where coffee is grown and the processes it undergoes before roasting?
- which roasting systems are available?
- how to recognise a good coffee blend?
- how to choose the right equipment?
- how incorrectly kept equipment can affect the taste of the coffee?
- how and when to clean your machine?
- how to set your machine to optimise results?
- all about machine operation parameters?
- how to prepare the perfect espresso?
- how to use the coffee machine?
- how to keep your machine running efficiently?
The Master Barista course provides a valid base for obtaining the best from your business and for optimising service to your customers.
These courses offer a useful skills base when it comes to the "espresso" in general.
They are aimed at:
Training Centre Nuova Simonelli
Via F.te Moreto
Belforte del Chienti (MC)
These courses are organised at various intervals, according to the requests we receive. All those who are interested, can email firstname.lastname@example.org